A true campfire essential, CAMPKITCHEN Shoreline Fish Flour is made for simple and satisfying cooking by the water! Inspired by classic fish dredge, this well-balanced flour blend delivers a light, golden coating that cooks up crisp and flavourful over a camp stove or open flame.
Crafted with Red Fife wheat and cornstarch for the right texture, and seasoned with sea salt, black pepper, onion, garlic, and paprika, it enhances fresh-caught fish without overpowering it.
Just dredge, cook, and enjoy—no complicated steps, no extra seasoning required.
Whether you’re frying up a shoreline catch or cooking at camp after a long day outside, this is the kind of staple you’ll reach for again and again!!
Simple. Reliable. Made for campfire cooking.
*Available Across Canada. *IF SHIPPING OUTSIDE OF ONTARIO BE SURE TO SELECT "SHORELINE FISH FLOUR CANADA" PRODUCT.
